Grilled Chicken & Avocado Salad Bowl 

Ingredients :

• 1 grilled chicken breast, sliced
• 2 cups romaine or mixed greens
• ½ avocado, diced
• ½ cup cherry tomatoes, chopped
• ½ cup cucumber, sliced
• ½ cup grilled corn
• 1 tbsp olive oil
• ½ tsp black pepper
• ½ tsp garlic powder
• ½ tsp sea salt
• ½ tsp chili flakes (optional)
  For the Avocado Dressing:
• ½ avocado
• ¼ cup Greek yogurt
• 1 tbsp lemon juice
• 1 garlic clove, minced
• 2 tbsp olive oil
• ½ tsp salt
• ½ tsp black pepper

Instructions :

1.  Grill the Chicken:
   Season chicken with salt, black pepper, and garlic powder.
2. Grill for 5-6 minutes per side until fully cooked.
3. Let it rest for a few minutes, then slice.
   Prepare the Dressing:
   Blend avocado, Greek yogurt, lemon juice, garlic, olive oil, salt, and pepper until smooth.
4. Assemble the Bowl:
   Place chopped romaine or greens in a bowl.
5. Add avocado, tomatoes, cucumber, and grilled corn.
6.  Top with Chicken & Dressing:
   Arrange sliced grilled chicken on top.
   Drizzle with avocado dressing and sprinkle chili flakes for extra spice.
   Serve & Enjoy:
   Mix everything and enjoy fresh!
   Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
   Calories: ~550 per serving | Protein: ~40g per serving