Cheesy Ground Meat Sandwich

Enjoy a delicious sandwich filled with cooked ground meat and melted cheese, all nestled in buttery toasted bread. A quick and easy recipe for a tasty meal in minutes!

Ingredients:

– 1 pound ground meat (beef, chicken, or turkey)
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
– 1 teaspoon paprika
– 1 teaspoon cumin
– 1 cup shredded cheese (cheddar or your favorite)
– 4 sandwich rolls or bread slices
– Butter for toasting

Instructions:

1. Cook the Meat:In a skillet over medium heat, cook the ground meat until browned. Drain any excess fat.
2. Add Flavor: Add the chopped onion and garlic to the skillet. Cook until the onion is translucent. Season with salt, pepper, paprika, and cumin.
3. Melt the Cheese: Sprinkle the shredded cheese over the meat mixture. Stir until the cheese is melted and well combined.
4. Prepare the Bread:Butter the sandwich rolls or bread slices. Toast them in a separate skillet or toaster until golden brown.
5. Assemble the Sandwich:Spoon the cheesy meat mixture onto the toasted bread. Top with the other half of the roll or bread slice.

Enjoy your homemade cheesy ground meat sandwich! If you have any other recipes you’d like to try, feel free to ask.

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